Why does your Kalanchoe blossfeldiana Don Amador have brown leaf tips? Diagnose the cause and fix it with our step-by-step guide.
Kalanchoe species are sensitive to accumulated salts from tap water or fertilizers. As the plant transpires, these minerals concentrate at the leaf margins and tips, causing localized tissue necrosis.
The 'Don Amador' cultivar thrives in moderate humidity; excessively dry indoor environments can cause the leaf tips to desiccate and turn brittle brown.
Succulents like Kalanchoe store water in their leaves, but prolonged periods of complete soil dryness followed by heavy watering can cause tip dieback as the plant struggles to regulate moisture.
While root rot often causes whole-leaf yellowing, early-stage decay due to overly wet soil can disrupt water transport to the furthest extremities, resulting in browning tips.
Your plant might also be experiencing one of these issues: