Why does your White Cabbage Strukt F1 have brown leaf tips? Diagnose the cause and fix it with our step-by-step guide.
Nitrogen is a mobile nutrient in cabbage; when levels are low, the plant moves nitrogen from older leaves to new growth, causing marginal necrosis and browning of leaf tips.
High levels of soluble salts in the soil or excessive fertilizer application draw water out of the leaf margins via osmosis, resulting in burnt-looking brown tips.
Cabbage varieties like Strukt F1 require consistent moisture; rapid drying of the leaf margins leads to cellular collapse and browning at the tips.
Boron is critical for cell wall formation in brassicas; a deficiency can cause necrotic spots and browning at the leaf edges, often accompanied by hollow stems.
Your plant might also be experiencing one of these issues: