| Common Name | Red Onion Keep Well F1 |
| Family | Amaryllidaceae |
| Genus | Allium |
| Species | Cepa |
| Variety | Keep Well F1 |
| Origin | Central Asia |
| Blooming | Bulbous crop, flowers if bolted in second year |
| Leaf Color | Green with purple sheath |
| Sunlight | Sun |
| Category | Kitchen garden plants |
| Pet Friendly | No |
Well-draining loamy soil rich in organic matter, pH 6.0-7.0
Regular watering until bulbs form; reduce moisture significantly before harvest to cure bulbs
Requires full sun exposure for optimal bulb development and sugar accumulation
Balanced NPK at planting, switch to high potassium during bulbing stage
Remove flower stalks immediately if not harvesting seeds; cut tops when they fall over
These are the insects and pathogens that commonly interact with this plant, including pests, parasites, and organisms typically associated with its care.
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