| Common Name | Paraat Onion |
| Family | Amaryllidaceae |
| Genus | Allium |
| Species | Cepa |
| Variety | Paraat F1 |
| Origin | India |
| Blooming | Grown for bulbs, flowers only if bolted under stress or long days |
| Leaf Color | Bright green leaves, red/purple bulb skin |
| Sunlight | Sun |
| Category | Kitchen garden plants |
| Pet Friendly | No |
Well-drained loamy soil with pH 6.0-7.5, rich in organic matter
Regular irrigation during bulb formation; reduce watering 2 weeks prior to harvest
Full sun exposure required (minimum 6 hours daily)
Balanced NPK at planting; high Potassium/Phosphorus for bulb enlargement
Remove flower stalks immediately if bolting occurs to maintain bulb size
These are the insects and pathogens that commonly interact with this plant, including pests, parasites, and organisms typically associated with its care.
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