| Common Name | Takmar Hybrid Onion |
| Family | Amaryllidaceae |
| Genus | Allium |
| Species | Cepa |
| Variety | Takmark F1 |
| Origin | Europe (Netherlands/UK) |
| Blooming | Vegetative crop, flowering suppressed for bulb production |
| Leaf Color | Grey-green to Deep Green |
| Sunlight | Sun |
| Category | Kitchen garden plants |
| Pet Friendly | No |
Well-drained loamy soil, pH 6.0-7.0, rich in organic matter before planting
Regular irrigation during establishment; reduce watering significantly two weeks prior to harvest to prevent rot
Full sun exposure required for maximum bulb development and sugar accumulation
Balanced NPK at planting; switch to high Potassium/Phosphorus as bulbs mature
Remove flower stalks immediately if bolting occurs (unless breeding); thin seedlings for proper spacing
These are the insects and pathogens that commonly interact with this plant, including pests, parasites, and organisms typically associated with its care.
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