| Common Name | Trinidad Moruga Scorpion Pepper |
| Family | Solanaceae |
| Genus | Capsicum |
| Species | Chinense |
| Variety | Moruga Red |
| Origin | Trinidad and Tobago |
| Blooming | White flowers followed by red pods in summer/autumn |
| Leaf Color | Deep green |
| Sunlight | Sun |
| Category | Kitchen garden plants |
| Pet Friendly | No |
Well-draining potting mix rich in organic matter, pH 6.0-7.0
Consistent moisture during growth, reduce slightly at flowering to prevent blossom drop, avoid waterlogging
Full sun exposure required for heat development and fruiting
Balanced fertilizer early, higher phosphorus/potassium during flowering/fruiting
Pinch off flowers initially to establish plant, remove lower leaves for air circulation
These are the insects and pathogens that commonly interact with this plant, including pests, parasites, and organisms typically associated with its care.
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