Why does your Allium cepa Novista F1 have brown leaf tips? Diagnose the cause and fix it with our step-by-step guide.
Onions are sensitive to high concentrations of soluble salts in the soil or irrigation water. Excessive mineral buildup causes osmotic stress, leading to necrosis at the leaf tips as the plant struggles to regulate water.
Allium cepa requires consistent soil moisture to develop bulb size. Rapid drying of the substrate causes the distal ends of the leaves to desiccate first as a defense mechanism.
Potassium plays a critical role in osmoregulation and water movement within onion leaves. A deficiency often manifests as chlorosis followed by browning/necrosis at the leaf tips.
This fungal pathogen can cause necrotic lesions that often start at the tips or margins of the onion leaves. It thrives in high humidity and cool, wet conditions.
Your plant might also be experiencing one of these issues: