Why does your Brassica chinensis have sticky leaves? Diagnose the cause and fix it with our step-by-step guide.
Aphids are common pests on Brassica chinensis that pierce the leaf tissue to suck sap, excreting a sugary substance known as honeydew. This residue creates the characteristic sticky film on the leaves and can lead to leaf curling.
Whiteflies also feed on the sap of Pak Choi, leaving behind sticky honeydew that can encourage the growth of sooty mold. You may notice tiny white moths fluttering around the plant when disturbed.
While caterpillars primarily cause physical defoliation, their waste (frass) and the secondary presence of sap-sucking insects attracted to their feeding sites can contribute to a sticky residue on the plant.
This is not a primary cause but a secondary symptom where a black fungus grows on the sticky honeydew left by insects. While it doesn't kill the plant directly, it blocks photosynthesis for the Bok Choy leaves.
Your plant might also be experiencing one of these issues: